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	Comments on: Granny&#8217;s Sweet Pickles	</title>
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	<description>Old Fashioned Family Recipes</description>
	<lastBuildDate>Mon, 15 Jun 2026 19:53:55 +0000</lastBuildDate>
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		<title>
		By: Stacey		</title>
		<link>https://grannysinthekitchen.com/homemade-sweet-pickles/#comment-21175</link>

		<dc:creator><![CDATA[Stacey]]></dc:creator>
		<pubDate>Mon, 15 Jun 2026 19:53:55 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://grannysinthekitchen.com/homemade-sweet-pickles/#comment-21118&quot;&gt;DeAnn&lt;/a&gt;.

I actually haven&#039;t tried them that way, so if you do, let me know how they turn out!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://grannysinthekitchen.com/homemade-sweet-pickles/#comment-21118">DeAnn</a>.</p>
<p>I actually haven&#8217;t tried them that way, so if you do, let me know how they turn out!</p>
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		<title>
		By: DeAnn		</title>
		<link>https://grannysinthekitchen.com/homemade-sweet-pickles/#comment-21118</link>

		<dc:creator><![CDATA[DeAnn]]></dc:creator>
		<pubDate>Sat, 13 Jun 2026 06:19:40 +0000</pubDate>
		<guid isPermaLink="false">https://grannysinthekitchen.com/?p=1657#comment-21118</guid>

					<description><![CDATA[I can’t wait for these to be finished! 
Question. If were to use pickling cucumbers next time, could  I leave then whole instead of slicing them?]]></description>
			<content:encoded><![CDATA[<p>I can’t wait for these to be finished!<br />
Question. If were to use pickling cucumbers next time, could  I leave then whole instead of slicing them?</p>
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		<title>
		By: Stacey		</title>
		<link>https://grannysinthekitchen.com/homemade-sweet-pickles/#comment-4585</link>

		<dc:creator><![CDATA[Stacey]]></dc:creator>
		<pubDate>Sat, 10 Aug 2024 20:13:25 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://grannysinthekitchen.com/homemade-sweet-pickles/#comment-4487&quot;&gt;Michael Tibke&lt;/a&gt;.

Thanks for the tip!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://grannysinthekitchen.com/homemade-sweet-pickles/#comment-4487">Michael Tibke</a>.</p>
<p>Thanks for the tip!</p>
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		<item>
		<title>
		By: Michael Tibke		</title>
		<link>https://grannysinthekitchen.com/homemade-sweet-pickles/#comment-4487</link>

		<dc:creator><![CDATA[Michael Tibke]]></dc:creator>
		<pubDate>Thu, 01 Aug 2024 19:34:35 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://grannysinthekitchen.com/homemade-sweet-pickles/#comment-4464&quot;&gt;Stacey&lt;/a&gt;.

Just an FYI.  I used my Jaccard meat tenderizer instead of the fork.  3 cuts on each cucumber, was a lot faster than the fork method.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://grannysinthekitchen.com/homemade-sweet-pickles/#comment-4464">Stacey</a>.</p>
<p>Just an FYI.  I used my Jaccard meat tenderizer instead of the fork.  3 cuts on each cucumber, was a lot faster than the fork method.</p>
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