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This vibrant Christmas cherry pie is not only bright and festive, it's totally delicious! Anyone can make this easy holiday pie recipe because it's made with simple ingredients and there's no baking involved! It's guaranteed to become a family favorite!

Grandma's Christmas Cherry Pie

This vibrant Christmas cherry pie is not only bright and festive, it's totally delicious! An easy no bake holiday pie recipe made with simple ingredients!
Prep Time 10 mins
Cook Time 5 mins
Chill Time 2 hrs
Total Time 2 hrs 15 mins
Course Dessert
Cuisine American
Servings 20
Calories 248 kcal


  • 1 can Cherry Pie Filling 21oz can
  • 1 box Strawberry Jello small box (3oz)
  • 1/2 cup Sugar
  • 3 Tablespoons Cornstarch
  • 1 can Crushed pineapple 20z can, drained
  • 1 cup Pecans chopped
  • 5 Bananas sliced
  • 2 Pre-made pie crust
  • 2 cups Cool Whip


  • Add crushed pineapple, cherry pie filling, sugar, and cornstarch to a medium saucepan. Bring to a boil, stirring regularly to prevent scorching.
  • Once boiling, remove from heat and whisk in Jello powder until it dissolves.
  • Allow to cool to room temperature, then stir in pecans and sliced bananas.
  • Scoop pie filling into two pie shells.
  • Place in fridge and chill for 1-2 hours, until pie begins to set.
  • Spread about one cup of whipped topping on each pie. Place back in fridge until ready to serve.


Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Recipe makes 2 pies.


Calories: 248kcalCarbohydrates: 43gProtein: 2gFat: 8gSaturated Fat: 1gCholesterol: 1mgSodium: 111mgPotassium: 219mgFiber: 2gSugar: 21gVitamin A: 110IUVitamin C: 6mgCalcium: 26mgIron: 1mg
Keyword cherry, Christmas, easy recipe, fruit, holiday, pie
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