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–+ servings
Copycat Chili's Salsa surrounded by chips
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Copycat Chili's Salsa Recipe

Chili's is known for their fresh, flavorful red salsa -- now you can make it at home with this easy copycat recipe!
Course Appetizer, Side Dish, Snack
Cuisine American, Mexican
Keyword Chilis, Salsa
Prep Time 5 minutes
Total Time 5 minutes
Servings 8
Calories 31kcal
Author Stacey
Cost $8

Equipment

  • Food processor

Ingredients

  • 28 oz Diced Tomatoes
  • 10 oz Rotel
  • 1 Jalapeño diced
  • 1 Small Onion diced
  • 1/4 Teaspoon Sugar
  • 1 Tablespoon Garlic
  • 3/4 Teaspoon Salt

Instructions

  • Add ingredients to a large food processor.
  • Process until everything is well blended and no large chunks remain.
    Copycat Chili's Salsa Step by step

Notes

Nutrition values are an estimate only and will vary based on exact ingredients used and serving size.

Nutrition

Calories: 31kcal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 232mg | Potassium: 282mg | Fiber: 2g | Sugar: 4g | Vitamin A: 177IU | Vitamin C: 16mg | Calcium: 47mg | Iron: 1mg