Dad's Smoked Pork Chops with Chili Sauce
Smoked pork chops are a favorite in our family because they are super easy and delicious! This dish can be assembled in 5 minutes and then you can set it and forget it while it bakes!
- 6 smoked pork chops
- 1 bottle Heinz Chili Sauce
- 1-2 onions sliced medium
- 1-2 green peppers sliced medium
Preheat the oven to 350°F.
Slice a green pepper and a sweet onion.
Lay the smoked pork chops in the pan in one layer.
Divide the chili sauce between the smoked pork chops. One bottle is good for about 6 chops.
On each smoked pork chop, put a couple of slices of green pepper and a couple of slices of onion.
Cover the whole pan with foil.
Bake at 350 degrees for an hour.
Calories: 286kcalCarbohydrates: 19gProtein: 29gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 90mgSodium: 832mgPotassium: 561mgFiber: 1gSugar: 11gVitamin A: 573IUVitamin C: 17mgCalcium: 16mgIron: 1mg