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holding a plate with two West Virginia hot dogs topped with coleslaw and chili.
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How to Make Authentic West Virginia Hot Dogs

You haven't had a real hot dog until you've had a West Virginia hot dog! Piled high with chili and slaw, it's simple, unique, and downright delicious!
Course Main Course
Cuisine American
Keyword hot dogs, West Virginia
Prep Time 20 minutes
Total Time 20 minutes
Servings 4
Author Sara Garska
Cost $10

Ingredients

  • 8 hot dogs
  • 1-2 cups chili we use chili without beans
  • 1-2 cups coleslaw
  • 1/2 cup chopped onions
  • yellow mustard
  • ketchup
  • 8 hot dog buns

Instructions

  • Heat hot dogs per package instructions: boil, steam, or grill.
  • Warm the chili up. Not boiling but a little warmer than room temperature.
  • Buns are fine right out of the package. Your warm hot dog will steam them a little.
  • Place one hot dog in each bun.
  • Top with chili, coleslaw, mustard, ketchup, and chopped onions.