Grandma's Christmas Cherry Pie

This vibrant Christmas cherry pie is not only bright and festive, it's totally delicious! Anyone can make this easy holiday pie recipe because it's made with simple ingredients and there's no baking involved! It's guaranteed to become a family favorite!

This vibrant Christmas cherry pie is not only bright and festive, it's totally delicious! An easy no bake holiday pie recipe made with simple ingredients!

Course Dessert

Cuisine American

Keyword cherry, Christmas, easy recipe, fruit, holiday, pie

Prep Time 10

Cook Time 5

Chill Time 2

Total Time 2 15

Servings

Calories 248kcal

Author Stacey

Cost $8

Ingredients

1 can Cherry Pie Filling 21oz can
1 box Strawberry Jello small box (3oz)
1/2 cup Sugar
3 Tablespoons Cornstarch
1 can Crushed pineapple 20z can, drained
1 cup Pecans chopped
5 Bananas sliced
2 Pre-made pie crust
2 cups Cool Whip

Instructions

Add crushed pineapple, cherry pie filling, sugar, and cornstarch to a medium saucepan. Bring to a boil, stirring regularly to prevent scorching.
Once boiling, remove from heat and whisk in Jello powder until it dissolves.
Allow to cool to room temperature, then stir in pecans and sliced bananas.
Scoop pie filling into two pie shells.
Place in fridge and chill for 1-2 hours, until pie begins to set.
Spread about one cup of whipped topping on each pie. Place back in fridge until ready to serve.

Notes

Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Recipe makes 2 pies.

Nutrition