Print
Peach Fuzz Cocktail
A refreshing blend of ice, peaches, pink lemonade and vodka, Granny's Peach Fuzz recipe is sure to be your new favorite summer cocktail!
Course Drinks
Cuisine American
Keyword cocktail, frozen, peach
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 4
Calories 193kcal
Author Sara Garska
Cost $8
- 2 peaches Pit removed and sliced
- 6 ounces frozen pink lemonade concentrate
- 6 ounces vodka or light rum
- 1/2 blender ice cubes
Fill the blender half full of ice cubes.
Add pink lemonade concentrate, vodka, and peaches.
Blend until everything is combined and the mixture has a smooth slushy consistency.
Pour into hurricane glasses and garnish with fresh peach slices.
Nutrition values are an estimate only.
Recipe intended for readers 21+
Leftovers can be stored in the freezer.
Calories: 193kcal | Carbohydrates: 23g | Protein: 2g | Fat: 0.3g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 13mg | Potassium: 359mg | Fiber: 2g | Sugar: 19g | Vitamin A: 406IU | Vitamin C: 65mg | Calcium: 19mg | Iron: 0.4mg