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Southern Baked Beans with Ground Beef
Southern Baked Beans are a hearty side dish packed with flavorful beans and savory ground beef that are baked together in a sweet and tangy barbecue sauce. Perfect for potlucks!
Course
Side Dish
Cuisine
American
Keyword
baked beans, barbecue, bbq, beans
Prep Time
15
minutes
minutes
Cook Time
45
minutes
minutes
Total Time
1
hour
hour
Servings
8
Calories
372
kcal
Author
Sara Garska
Cost
$8.00
Equipment
large skillet
mixing bowl
Oven-safe baking dish
Ingredients
2
cans
pork and beans
1/2
cup
chopped onions
1
cup
ketchup
1
teaspoon
yellow mustard
1/2
cup
brown sugar
2
tablespoons
Worcestershire sauce
1/2
pound
ground beef or chuck
Instructions
Preheat oven to 350°F.
Brown ground beef in a skillet.
Add beef and all other ingredients to a large bowl and stir to combine.
Scoop baked bean mixture into oven safe baking dish and bake 30-45 minutes.
Notes
Nutrition information is an estimate only and will vary based on exact ingredients and serving size.
Nutrition
Calories:
372
kcal
|
Carbohydrates:
63
g
|
Protein:
16
g
|
Fat:
9
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
0.3
g
|
Cholesterol:
34
mg
|
Sodium:
1178
mg
|
Potassium:
841
mg
|
Fiber:
11
g
|
Sugar:
21
g
|
Vitamin A:
158
IU
|
Vitamin C:
6
mg
|
Calcium:
133
mg
|
Iron:
4
mg